Amount of Vitamin D in Pizza, meat and vegetable topping, regular crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, meat and vegetable topping, regular crust, frozen, cooked there is 0 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Pizza, meat and vegetable topping, regular crust, frozen, cooked.

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU
Pizza, meat and vegetable topping, regular crust, frozen, cooked

Pizza, meat and vegetable topping, regular crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat and vegetable topping, regular crust, frozen, cooked are listed below.

Water 46.71 g 46.71%
Energy (calorie) 276 kcal
Energy (joule) 1153 kJ
Protein 11.28 g 11.28%
Total lipid (fat) 14.43 g 14.43%
Ash 2.44 g 2.44%
Carbohydrate, by difference 25.14 g 25.14%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 4.85 g 4.85%
Glucose (dextrose) 2.51 g 2.51%
Fructose 1.32 g 1.32%
Maltose 0.87 g 0.87%
Galactose 0.14 g 0.14%
Starch 19.76 g 19.76%
Calcium, Ca 152 mg 0.15%
Iron, Fe 1.36 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 181 mg 0.18%
Potassium, K 209 mg 0.21%
Sodium, Na 555 mg 0.56%

Nutrients in Pizza, meat and vegetable topping, regular crust, frozen, cooked